Discovery Box - Muffin-Mix
- 6 Classic flavors
- If you want to customize the flavors in your Discovery box, please create your box here.
- 6 Classic flavors
- If you want to customize the flavors in your Discovery box, please create your box here.
Source of whole grains, proteins and vegetables
Our meal-muffin is made with real whole foods. These natural ingredients are simply dehydrated to give you one of the healthiest drinkable meal.
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Gluten-free oat flakes
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Milk Powder
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Organic gluten-free oat flour
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Almond Flour
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Pumpkin Seeds
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Organic cane sugar
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Sweet Potato
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Cauliflower
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Spinach
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Broccoli
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Kale
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Ground Flax Seeds
Discover our flavours and their nutrition facts
Click on the flavors below to view the nutrition facts and ingredient list.
Frequently asked questions
Each meal muffin is a balanced blend of protein, carbs and fats, including whole grains, vegetables and good fats. With 350 calories, 21g of protein and 6g of fiber, the muffins are very nutritious and can keep you going for several hours. Depending on your appetite and nutritional needs, you can have it on its own or alongside other foods, any time of day.
The muffins keep for 24 to 48 hours at room temperature and 3 to 5 days in the fridge. They can also be frozen. Let them cool completely before storing them in an airtight container. They are best served slightly warmed.
There is no specific limit, the muffins do not contain anything (like concentrated herbs or supplements) that would be a concern in large amounts. That said, as with any food, it is best to fit them into a balanced diet rather than making them the sole basis of your day. We encourage healthy, varied eating, along with the pleasure of cooking and sharing meals... whenever possible! Our muffins are here to help out and simplify busy days, not to replace all your meals.
Yes, our muffins are gluten-free. We use certified gluten-free oats and make sure there is no cross-contamination with our suppliers. There is no gluten anywhere in our facility. They are not lactose-free though, since they contain milk, an ingredient that also contributes to their protein content and great taste.
Our muffins contain nuts and are not suitable for people with a nut allergy. They do not contain soy in the recipe, but are made in a facility that also handles soy, so cross-contamination is possible for highly sensitive individuals. As mentioned
above, they are entirely gluten-free. If you have severe allergies or multiple dietary restrictions, feel free to contact us with any specific questions before ordering.
